Beans and Enokino Keema Curry

Beans and Enokino Keema Curry

Just add spice to the commercial rue, and it will be a delicious color that has a quick taste! There is no meat, so it's very healthy!

Posted by Eiliy

Hello, friends! Welcome to this page, I will introduce you something about Beans and Enokino Keema Curry
Here is the material and deatils about the Beans and Enokino Keema Curry , I hope you can use it make a delicious food and have a good time!

Material
1、Curry roux
1、Curry roux 1/2 box
2、Salad beans
2、Salad beans 1 bag
3、Enoki mushroom
3、Enoki mushroom 1 share
4、onion
4、onion 1 ball
5、carrot
5、carrot 1/2 this
6、Olive oil
6、Olive oil 1 tablespoon
7、Ingredients for chicken soup
7、Ingredients for chicken soup 1 tablespoon
8、Cooking sake
8、Cooking sake 2 tablespoons
9、Garam Masala
9、Garam Masala 2 tablespoons
10、water
10、water 400cc
11、Salt and pepper
11、Salt and pepper Appropriate amount
Details
1、Wash the beans roughly with water
1、Wash the beans roughly with water
2、Cut the enoki stock and divide it into three equal parts
2、Cut the enoki stock and divide it into three equal parts
3、Chop the onions and carrots.
3、Chop the onions and carrots.
4、After frying for about 5 minutes, add salad beans, enoki, chicken broth ingredients and fry for about 5 more minutes.
4、After frying for about 5 minutes, add salad beans, enoki, chicken broth ingredients and fry for about 5 more minutes.
5、Add water, simmer for 5 minutes, add curry roux, salt and pepper, garam masala.
5、Add water, simmer for 5 minutes, add curry roux, salt and pepper, garam masala.
6、It's easy to burn, so if you simmer it for about 5 minutes while mixing it's done!
6、It's easy to burn, so if you simmer it for about 5 minutes while mixing it's done!

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